Krish Centeno discloses why she recommends Hill Station. Find out why in her blog. http://eatsinbaguio.wordpress.com/2013/02/27/hill-station-tapas-bar-and-restaurant/
Writer Nikka Corsino dishes out her list of homegrown food establishments for GMA News, Hill Station included. http://www.gmanetwork.com/news/story/295788/lifestyle/food/food-binge-at-the-flowerfest-a-guide-to-baguio-s-best-kitchens
JJ Yulo, Pinoy Eats World chef and trailblazer of guerilla dinners, writes of our Lamb Stew